Dairy & Sweets
White Butter
A simple finishing touch for warm bread or your favourite recipe.
Where to buyAsk about this product ↗Food photography shows serving suggestions. Refer to the pack for ingredients and dietary suitability.
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Ingredients, nutrition & allergens
Nutrition
| Nutrient | Per serving | % Daily |
|---|---|---|
| Energy | 720 kcal | — |
| Total Fat | 72 g | — |
| Saturated Fat | 50 g | — |
| Monounsaturated Fat | 20 g | — |
| Polyunsaturated Fat | 2 g | — |
| Cholesterol | 215 mg | — |
| Protein | .5 g | — |
| Carbohydrates | .5 g | — |
| Sugars (Lactose) | 0 g | — |
| Calcium | 20 mg | — |
| Vitamin A | 700 mcg | — |
Values per 100 g as published.
Smooth Texture, Mild Flavor Great for Traditional Recipes, Baking & Cooking Natural Source of Energy & Fat-Soluble Vitamins Use as plain butter with Purantha or as bread-spread Use for preparing smooth cakes and to prepare butter biscuits Can be used as final add-on for and curry or dish to enhance it’s taste Bring home the taste of purity and tradition with our Natural White Butter, a perfect blend of heritage and international quality.
Information reproduced from the previous Master Craft Foods product page. Check the current pack label before use. View source ↗
Storage & preparation
Storage and preparation directions were not published on the previous product page. Follow the current pack label.
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