
Dairy & Sweets
Premium Yoghurt
Spoon into a cooling raita, stir into a dressing or serve alongside a spicy meal.
Where to buyAsk about this product ↗Food photography shows serving suggestions. Refer to the pack for ingredients and dietary suitability.
Make it yours
Build into your favourite home recipes.
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Check the pack for product-specific guidance.
Ingredients, nutrition & allergens
Nutrition
| Nutrient | Per serving | % Daily |
|---|---|---|
| Energy | 98 kcal | — |
| Total Fat | 4.5 g | — |
| Saturated Fat | 2.9 g | — |
| Protein | 3.9 g | — |
| Carbohydrates | 4.0 g | — |
| Sugars (Lactose) | 3.5 g | — |
| Calcium | 120 mg | — |
| Vitamin A | 50 mcg | — |
| Vitamin D | 0.4 mcg | — |
Values per 100 g as published.
Live Cultures: Lactobacillus bulgaricus, Streptococcus thermophilus Use as plain curd with Purantha Use as Salty thick raita like ‘Bundi Raita’, ‘Mix Veg Raita’ Ideal for preparing Salty Lassi (Chhachh), Sweet Lassi, Shrikhand Can be used for preparing curries as base like in Kadhi, Pakoda Curry etc.. Whether you’re pairing it with your meals, making lassi, or enjoying it plain, our Premium Curd offers purity, taste, and nutrition in every spoonful.
Information reproduced from the previous Master Craft Foods product page. Check the current pack label before use. View source ↗
Storage & preparation
Storage and preparation directions were not published on the previous product page. Follow the current pack label.




