Dairy & Sweets
Cow Milk
An everyday dairy staple for your morning cup, breakfast bowl and favourite kitchen creations.
Where to buyAsk about this product ↗Food photography shows serving suggestions. Refer to the pack for ingredients and dietary suitability.
Make it yours
Build into your favourite home recipes.
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Check the pack for product-specific guidance.
Ingredients, nutrition & allergens
Nutrition
| Nutrient | Per serving | % Daily |
|---|---|---|
| Energy | 67 kcal | — |
| Total Fat | 3.9 g | — |
| Saturated Fat | 2.5 g | — |
| Protein | 3.2 g | — |
| Carbohydrates | 4.8 g | — |
| Sugars (Lactose) | 4.8 g | — |
| Calcium | 120 mg | — |
| Vitamin A | 41 mcg | — |
| Vitamin D | 0.4 mcg | — |
Values per 100 ml as published.
Use as pure drinking milk Ideal for Tea, Coffee, Lassi, Shakes, Thandai Can be used for preparing dishes like ‘Kheer’, ‘Rabdi’, ‘Ice Cream’, etc. Whether it’s for your morning tea, cereal, coffee, or just a glass of cold, refreshing milk—trust the purity of Australian cows and the promise of uncompromised quality.
Information reproduced from the previous Master Craft Foods product page. Check the current pack label before use. View source ↗
Storage & preparation
Storage and preparation directions were not published on the previous product page. Follow the current pack label.
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